Experience - Previous experience within a Michelin star restaurant or Fine dinning. Previous experience as a Waiter/Waitress in a high-end, fine dining
" Hold a minimum of two GCSE passes (grades A*-C) or equivalent or higher and have a minimum of one year`s administrative/clerical experience in an office
Maintain the highest standards of cleanliness and safety. Be a champion of brand standards. By taking on a full-time role as a bar and waiting apprentice under
Manage the sub-programme contract commercial & cost activities providing for the appropriateness and viability of contract commercial information.
You are a strategic project manager, who is driven by an ambition to consistently drive projects to completion, and be a part of the growing area of the business with opportunities to work with